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Cottage cheese with berries

5 min · 1 servings · ★ 5.0 (1)

VegetarianGluten-freeAllergens: HoneyAllergens: Lactose / milk

Ingredients

honey
1 tbsp
cottage cheese
200 g
berries
100 g

How to cook

1

Cottage cheese

Put the cottage cheese in a bowl and mash it with a fork.

2

Berries

Rinse the berries and pat them dry.

Don't thaw frozen ones — they release juice and everything goes runny.

3

Serving

Put the berries on top and pour honey over. Done!

Cook it step by step, with a timer, in the app