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Spaghetti bolognese
40 min · 4 servings
Ingredients
ground beef
400 gonion
1 pcsolive oil
2 tbsppasta
300 gtomato paste
3 tbspgarlic
2 cloveHow to cook
1
Sauté
Fry the finely chopped onion and garlic in olive oil.
2
Ground meat
Add the ground meat and brown it, breaking up the lumps with a spatula.
3
Sauce
Add the tomato paste, pour in a glass of water and braise over low heat.
The longer the sauce simmers, the milder the taste — rushing shows here.
4
Pasta
Boil the spaghetti in salted water.
5
Serving
Put the spaghetti on a plate, sauce on top. Done!
Cook it step by step, with a timer, in the app