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Homemade lemonade
10 min · 4 servings
Ingredients
water
1 llemon
3 pcsmint
to tastesugar
100 gHow to cook
1
Syrup
Dissolve the sugar in a glass of hot water.
2
Lemons
Squeeze the juice out of the lemons.
3
Mixing
Combine the juice, syrup and the remaining water.
4
Mint
Crush the mint in your palms, add it to the jug and chill. Done!
Crush the mint, don't cut it: cut mint turns bitter.