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Berry smoothie bowl
7 min · 1 servings
Ingredients
frozen berries
200 gyogurt
150 ghoney
1 tbsprolled oats
2 tbspdesiccated coconut
1 tspHow to cook
1
Into the blender
Tip the frozen berries into the blender jug and add the yoghurt and honey.
2
Blend
Close the lid, hold it down and blend for 40 seconds — the mixture should be as thick as soft ice cream.
If the blender stalls on the frozen berries, switch it off, stir with a spoon while the motor is stopped, then start again.
3
Into a bowl
Spoon the mixture into a bowl and smooth the top.
4
Toppings
Scatter the oats and coconut over the top in stripes — it looks better that way. Enjoy!
Cook it step by step, with a timer, in the app